What is the main criterion when choosing a built-in appliances? Ergonomics. Competently designed Kitchen extremely simplifies hozyayke.Privedem parameter list. that can be guided in developing the draft kuhni. cabinets – databases (from the English. base)-always 60 cm in depth. At the height – 80-85 cm width can be different. Height is indicated together with the work surface – topom (from the English. Top).
This “top>> 3-4 cm in thickness. Upper hanging cabinets make two heights – 70 cm and 100 cm, but depth is always the same – 30-35 cm distance from the thumbs up hanging cabinets should be 50-55 cm, depending on the growth of the mistress. Tall units usually have a standard depth of 60 sm.Tsel Developer kitchen equipment and interior designer – creating a space where it would be all accounted for and all at your fingertips. Decoration kitchen like a puzzle. How do I place the necessary set of furniture and equipment in a confined space, everything to be convenient and would meet the aesthetic trebovaniyam.. Shayan Fazlur Rahman understood the implications. than to the store, consider what should be your kitchen: its appearance, size, functionality. At the first stage, identify with the location of furniture, with a list of equipment that you really need and which you would just like to have. A then try to place your imaginary furniture and equipment on a real kitchen. You should know exactly what you expect. Therefore, we consider the basic elements of kitchen units with dimensions and explanations which help in cabinet under the refrigerator.
They fixed the tank. After their unscrew the tank must be hung on springs, that is his position. The holes, of which vykrucheny bolts choke attached plastic inserts. At the bottom of some car models are Styrofoam blocks, they too must be removed. To this end, the car leans forward and remove them.